_EF Compiled and edited by Jim Sisti. Now you can own the second five years of The Magic Menu, the world’s only journal specifically for the walk-around magic specialties, in one volume. Whether you perform close-up magic in restaurants, bars, hospitality suites, corporate events, cocktail parties or other strolling venues, you’ll find a wealth of …
_EF Sometimes More Is More! Within these volumes are meticulously described 556 tricks and routines conceived by Stewart James. Of these, 478 have not been published before. Many of the originations of this extraordinary man appearing here for the first time are brilliant, some are transcendent. And of the 148 choice variants of his inventions …
_EF Sometimes More Is More! Within these volumes are meticulously described 556 tricks and routines conceived by Stewart James. Of these, 478 have not been published before. Many of the originations of this extraordinary man appearing here for the first time are brilliant, some are transcendent. And of the 148 choice variants of his inventions …
_EF Eighty-five tricks and routines from the pages of Spell-Binder Magazine. Everything from card and coin magic to the bizarre and the weird. Effects explained are: Sandwich Box by Stephen Tucker — Signed selected card appears between 2 previously selected cards within closed card case. Mark by Stephen Tucker — Alternate version of previous effect. …
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_EF Richard’s Almanac was acclaimed as one of the finest newsletters ever devoted to close-up magic. Its publication from 1982 to 1987 was a highlight in the history of close-up magic periodicals. And now, all four hundred pages of the original newsletter, containing tricks from the greatest close-up magicians of our time, have been reprinted …
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